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Dig IN, a Taste of Indiana, Aug. 30, 2015

August 10, 2015 Leave a comment
Dig IN, a Taste of Indiana, Aug. 30, 2015.

Dig IN, a Taste of Indiana, Aug. 30, 2015. Photo provided by the event organizers and used with written permission.

By Jen Thomas
On behalf of Dig IN, a Taste of Indiana

Indiana’s favorite food festival – Dig IN, a Taste of Indiana – returns for the sixth year on Aug. 30, 2015 at White River State Park.

The farm-to-fork festival will feature more than 80 dishes and drinks prepared by some of the top chefs, food artisans, brewers and vintners from around the state.

“There’s no other event that brings together so many great Indiana chefs in one place, offering dishes that include local meats and off-the-vine produce grown and harvested right here in Indiana,” said Thom England, executive director of Dig IN.

A general-admission ticket for $35 ($45 after Aug. 23), includes all the samples, plus live performances by Indiana-based musical groups. It’s a menu like no other.

Try pickled shrimp with fried toast, pancetta mac & cheese, watermelon soup or grilled peach shortcake with wildflower Ridge Honey lavender crème.

There will be smoked beef, sweet corn (and street corn), pork carnitas with avocado mousse and fresh, stuffed tomatoes. Plus, there will be plenty of drink options to wash it all down, including more than 15 Indiana craft breweries.

The event is noon to 5 p.m., but an early admission ticket for $60 gets visitors in to begin tastings at 11 a.m. Or, for the ultimate VIP Experience for $120, you’ll get to savor your tastings in an air-cooled tent, plus get rare and reserve beer and wines, and enjoy additional foods prepared by Bluebeard, Milktooth, Recess and FARM Bloomington.

Purchase tickets in advance online at www.digindiana.org, or at the gate.

Following is the list of participants and the dishes they’ll be serving on Aug. 30:

FOOD SAMPLES

18 on the Square – Pulled Pork and smoked sweet corn salsa

240sweet Artisan Foodworks – BBQ goat and sweet corn cake

Bee Coffee Roasters – Crimson Coffee Soda

Bea’s Soda Bar – Honey Blossom Crème Soda

Cerulean – Corn Pound Cake with Mango and Lime

Citizen Hash – Tijuana Bacon Street Corn

Circle City Soups – Pintxo of Mushroom and Goat Cheese

Circle City Sweets – Grilled Peach Shortcake with Wildflower
Ridge Honey Lavender Creme

Cobblestone Grill – Pork Carnitas with avocado mousse, sweet
corn relish and cilantro green tomatillo salsa

Delicia & La Mulita – Carnitas with yogurt-tomatillo salsa

Duo’s Indy – Scnabeltier Raclette with Heirloom Potato and House
Pickle

Fresh Artistry – Hoosier stuffed tomatoes

Gates Catering – Sweet Corn Gnocchi with Grilled Fischer Farms Pork Belly, Blistered Anaheim Peppers and Traders Point Fleur de la Terre

Goose the Market and The Smoking Goose – Smoked Beef Sammy

J. Ford’s Black Angus – Oriental Brisket Steamed Buns with Pickled Chilies, Honey Ginger Scallion Mayo and Cilantro Greens

Joseph Decuis – Wagyu Manga Meatball Bahn Mi

Just Rennie’s Cookie Company – Just Rennie’s Cookies

Lasalle Grill – Braised and Chilled Maple Leaf Farms Duck Breast

Late Harvest Kitchen/The North End BBQ – Rabbit Sausage with Giardiniera and Country Mustard

Local Eatery and Pub – Chicken and its lunch…. Cured, Braised and Grilled Chicken Drummettes, Corn Meal, Bacon Root Vegetable Gravy

Meridian – Hot Brown-Roasted Turkey, Bacon Jam, Mornay Sauce, White Bread, Tomato Salad

Mesh – Pickled Shrimp with Fried Toast

Napolese – Heirloom Tomatoes & Cottage Cheese

Natural Born Juicers – Live at the BBQ

Northside Social & Kitchenette – Pancetta Mac & Cheese

Nourish – Duck Confit Chilaquiles

OAKLEYS bistro – Red Chile Braised Duck w/a Scallion Masa Pancake and Lime Cilantro Crema

One World Catering – Goose with the Golden Egg – Saffron Pickled Egg, Smoking Goose Salumi, Raita, Tulip Tree Tuile

Peterson’s Restaurant – Trout In a Fur Coat
R2GO + R bistro – Confit of chicken thighs, watermelon soup + watermelon salad

Severin Bar – Stone Ground Grit Bar

Scratchtruck – Blackstrap Molasses & Sriracha Pulled Pork

Shoefly Public House – Peri Peri Roasted Sweet Corn

Soulshine Market – Sweet Potato Shawarma

Spire Farm-to-Fork Cuisine – Mushroom Ragout with Gnocchi, Jowl Bacon and Smoked Corn Coulis

Spice Box – Chicken Panache

Taxman Gastropub – Cheese and cracker

The Loft Restaurant at Traders Point Creamery – Composition of Tomatoes, Farmers Cheese and Indigenous Sunflowers

The Oceanaire Seafood Room – Roasted Elk with Corn and Pickled Jalapeño

Tinker Street Restaurant and Wine Bar – Tomato gazpacho with Watermelon Relish

Tulip Noir – Chilled Sweet corn Buttermilk soup

Union 50 – Beer-Braised Serrano Lamb Sausage

Valley Kitchen & Bar – Brush Your Shoulders Off

CRAFT BREWERIES:

Barley Island
Bent Rail
Black Acre
Bloomington Brewing Co.
Brugge
Daredevil
Scarlet Lane
Sun King
Taxman
Three Floyds
Tin Man
Triton Brewing Company

WINERIES:

Blackhawk Winery
Country Heritage Winery
Easley Winery
Heagy Vineyards
Hopwood Cellars
Mallow Run Winery
New Day Craft
Rettig Hill
Schnabeliter
Simmons Winery
Thomas Family

WHAT:
Dig IN, a Taste of Indiana 2015

WHEN:
Aug. 30, 2015, Noon to 5 p.m.

WHERE:
White River State Park, 801 W. Washington St., Indianapolis

TICKETS:
ww.digindiana.org and at the gate, while they last

$35 for General Admission ($45 after Aug. 23)
$60 for Early Admission at 11 a.m.
$120 for the Ultimate VIP Experience, including:
• Parking in nearby underground garage
• Climate-controlled luxury restrooms
• Air-cooled tent
• Rare and reserve beers and wines available exclusive for VIPs
• Bistro table seating

INFO:
www.digindiana.org, 317-363-4625

Dig IN, A Taste of Indiana, Aug. 30, 2015

April 28, 2015 Leave a comment
Dig IN, A Taste of Indiana.

At last year’s Dig IN event. Photo provided by the event organizers and used with written permission.

By Jen Thomas
On behalf of Dig IN, A Taste of Indiana

High-quality, locally produced products are the hallmark of Indiana’s favorite food festival, Dig IN, a Taste of Indiana 2015, scheduled for Sunday, Aug. 30, 2015.

Indiana chefs, brewers, vintners and food artisans will showcase a bevy of prepared dishes and beverages. The single-price admission includes all the samples and live performances by Indiana-based musical groups.

A list of chefs, producers, wineries and breweries, as well as other event information will be posted at http://www.digindiana.org/.

WHAT:
Dig IN, a Taste of Indiana 2015

WHEN:
Aug. 30, 2015, 12-5 PM

WHERE:
White River State Park, 801 W. Washington St., Indianapolis

TICKETS:
Tickets available online beginning in July and at the gate

$35 for General Admission ($45 after Aug. 23)
$60 for Early Admission at 11 a.m.
$120 for the Ultimate VIP Experience, including:
• Parking in nearby underground garage
• Climate-controlled luxury restrooms
• Air-cooled tent
• Rare and reserve beers and wines available exclusive for VIPs
• Bistro table seating

INFO:
www.digindiana.org, 317-363-4625

Dig IN, a Taste of Indiana 2015

WHEN:
Aug. 30, 2015, 12-5 PM

WHERE:
White River State Park, 801 W. Washington St., Indianapolis

TICKETS:
Tickets available online beginning in July and at the gate

$35 for General Admission ($45 after Aug. 23)
$60 for Early Admission at 11 a.m.
$120 for the Ultimate VIP Experience, including:
• Parking in nearby underground garage
• Climate-controlled luxury restrooms
• Air-cooled tent
• Rare and reserve beers and wines available exclusive for VIPs
• Bistro table seating

INFO:
www.digindiana.org, 317-363-4625

Things to do in Indianapolis, Aug. 11-17, 2014

August 10, 2014 Leave a comment
Madison Ribberfest

Madison Ribberfest, Aug. 15-16.
AroundIndy.com staff photo, (c) 2013, all rights reserved.

AroundIndy.com Logo

15 Public Events in Indianapolis and Indiana
VERIFY ALL EVENT LISTINGS TO BE CERTAIN THEY WILL BE HELD AS SCHEDULED

  1. THU-SUN: Gen Con Gaming Convention at the Indiana Convention Center
  2. MON-SUN: 158th Indiana State Fair at the State Fairgrounds
  3. THU-SUN: 10th Annual Indianapolis Theatre Fringe Festival in Indianapolis
  4. SUN: 5th Annual Dig In, A Taste of Indiana at White River State Park
  5. WED-SUN: LPGA Legends Championship at the French Lick Resort
  6. FRI-SAT: 10th Annual SausageFest at St. Thomas Aquinas Church
  7. THU-SAT: ‘City of Forking Paths’ at the Indiana Convention Center
  8. SAT: Miranda Lambert in Concert at Klipsch Music Center
  9. FRI-SUN: Elwood Glass Festival in Madison County
  10. FRI-SAT: Madison Ribberfest BBQ and Blues in Jefferson County
  11. MON-WED: Indianapolis Colts Training Camp at Anderson University
  12. THU-SUN: Greensburg ‘Power of the Past’ at the Decatur County Fairgrounds
  13. SAT: 6th Annual WAMMfest at Craig Park in Greenwood
  14. THU, SAT: Indiana Fever WNBA Basketball at Bankers Life Fieldhouse
  15. FRI-SAT: Symphony on the Prairie at Conner Prairie Interactive History Park

To see thousands of upcoming event listings and things to do in Indianapolis and Indiana, visit our main Web site at http://aroundindy.com/, or visit our Mobile Web site on your smartphone or tablet PC at http://aroundindy.com/mobile. Thank you for making AroundIndy.com your #1 source for things to do around Indy!

August 2014 Events in Downtown Indianapolis

July 30, 2014 Leave a comment
Indiana Convention Center

Gen Con Gaming Convention at the Indiana Convention Center, Aug. 14-17.
AroundIndy.com staff photo, (c) 2012, all rights reserved.

By Amanda Dorman
Indianapolis Downtown, Inc.
http://indydt.com/

A number of large-scale, one-of-a-kind events will take place Downtown next month – making August an exciting time to be Downtown! Gen Con returns to the Indiana Convention Center, the Red Bull Indianapolis GP takes place at the Indianapolis Motor Speedway, Motorcycles take over Monument Circle, Meridian Street and Georgia Street for Motorcycles on Meridian plus many exciting festivals.

Bring on the drums

The Drum Corps International World Championships Aug. 7 – 9 will bring about 30,000 visitors to Downtown Indy. The Finals takes place Aug. 9 at Lucas Oil Stadium, marking the sixth straight year that the Championships have been held at this venue. Before the Finals, head to Georgia Street from 10 a.m. – 3 p.m. for the DrumLine Battle. Drum lines will face off, each group putting together a 90 – 120 second performance.

Rev your (motorcycle) engines

Motorcycles will take center stage with the Red Bull Indianapolis GP Aug. 8 – 10 at the Indianapolis Motor Speedway. Practices begin Friday, Aug. 8 with qualifications taking place Saturday, Aug. 9 and race day Sunday, Aug. 10. The FREE Kids Zone will be running all weekend with music, dancing, games and prizes. Don’t miss the Pit Lane Walk Aug. 9. MotoGP enthusiasts can view the motorcycles up close. Estimated attendance: 100,000.

The IMS is offering a special ticket package to our partners with more than $25 in savings that includes:

  • Sunday reserved seat
  • Discounted motorcycle parade lap
  • Free official IMS souvenir(s)
  • $5 retail coupon on IMS merchandise

Redeem this offer: http://info.ims.com/IDI

As a part of the festive weekend, Motorcycles on Meridian will take over Monument Circle, South Meridian Street and Georgia Street Aug. 8 & 9. Bikes and more bikes will be on site, from stylish Harleys and Ducatis to sport bikes to motor scooters. Everyone is welcome to experience this event, whether or not you have a motorcycle to bring. Estimated attendance: 10,000 each night.

The gamers are coming

Gen Con, the longest-running and highest-attended gaming convention in the world, returns to the Indiana Convention Center Aug. 14 – 17.  The convention includes tournaments, guest appearances, exhibit hall booths, games, workshops, seminars, art shows, auctions and costumes, of course!  Estimated attendance: 49,000.

10 years of IndyFringe Fest

Celebrating its 10th anniversary, IndyFringe Festival begins Aug. 14 and continues for 11 days at various Mass Ave theatres. With eight different venues, 64 performing groups and 384 performances, this festival is a cultural catalyst for the Indy arts community. All shows are 45 – 60 minutes and adult tickets are $15 each. Don’t miss the pre-festival events throughout Downtown, including the premiere of Fringe Factor on July 31 at the IMAX Theater. To encourage street performance/busking throughout Downtown, IDI has partnered with IndyFringe and the Arts Council of Indianapolis to launch a Downtown Buskers Campaign through the end of August.

Last chance for summer festivals

One of Indy’s most exciting sporting events, the Mass Ave Criterium & Cycling Festival, takes place Aug. 2. The course is a challenging, triangular, 2/3 mile course through the Mass Ave district. Non-cyclists can enjoy the beer garden and live entertainment.

Don’t miss Dig IN – A Taste of Indiana Aug. 17 at White River State Park, where you can sample locally-produced food and drink prepared by world-class chefs. Dozens of Indiana chefs, brewers, vintners and food artisans will gather in the park to celebrate Indiana agriculture. This year, Dig-IN is offering even more chefs, an increased focus on the farmer and three ticket levels.

Festiv-Ale brings together beer enthusiasts at Victory Field Aug. 23. The festival features more than 100 wines and more than 100 micro-breweries, as well as other beverages including martinis, margaritas and wine. Guests can also sample food from local restaurants and enjoy live music.

Indianapolis Labor Fest is a FREE street festival on three blocks of Georgia Street on Aug. 30 featuring live music (including Cousin Eddie, Zanna Doo and Flatbed Twitch), food and beverages and a kids zone.

Other festivals: India Day on Monument Circle Aug. 17.

For more information, visit http://indydt.com/, or call 317-237-2222.

Dig IN, A Taste of Indiana, Aug. 17

Dig In, A Taste of Indiana, Aug. 17, 2014.

Dig In, A Taste of Indiana, Aug. 17, 2014.
Photo provided by the event organizers and used with written permission.

By Jen Schmits Thomas
On behalf of Dig IN
http://digindiana.org/

High-quality, locally produced products are the hallmark of Indiana’s favorite food festival, Dig IN, a Taste of Indiana 2014, scheduled for Sunday, Aug. 17, 2014, from 12 to 5 pm, at White River State Park in Indianapolis.

More than 35 Indiana chefs, brewers, vintners and food artisans will showcase a bevy of prepared dishes and beverages. The single-price admission includes all the samples and live performances by Indiana-based musical groups.

New participating restaurants in 2014 include Rook, Peterson’s and Barn Brasserie, as well as food trucks, Serendipity and Hashtruck. Chefs will demonstrate cooking skills and techniques at a new demo kitchen.

For a list of chefs, producers, wineries and breweries, as well as other event information, go to www.digindiana.org.

WHAT:
Dig IN, a Taste of Indiana 2014

WHEN:
Aug. 17, noon to 5 p.m., with early admission for Ultimate VIP Experience ticket holders at 11 a.m.

WHERE:
White River State Park, 801 W. Washington St., Indianapolis

TICKETS:
Tickets available at www.digindiana.org and at the gate
$35 for General Admission ($45 after Aug. 13)
$55 for Early Admission at 11 a.m. ($65 after Aug. 13)
$99 for the Ultimate VIP Experience ($115 after Aug. 13), which includes:

• 4 James Beard Award-nominated chefs (from Bluebeard, Libertine, R Bistro and Recess) providing dishes
• Climate-controlled luxury restrooms
• Designated VIP-only parking and entrance
• Air-cooled tent
• Rare and reserve beers and wines available exclusive for VIPs
• Bistro table seating
• Swag bag

INFO:
www.digindiana.org

Editor’s Acknowledgement: JTPR, Inc.